Cold spelled of barley and barley with peas and beans
single courses from Italy
translated by Italian with
A single dish, and tasty diet
First clean the carrots and with the help of a grater to reduce them leaflets. Apart tagliatacco turkey strips.
In a pan put olive oil, saffron, peas, carrots and turkey. cook for about 20 minutes during cooking by adding salt and cipollina.se grass must also add a bit 'of water
in a saucepan cook the barley for about 30 minutes. Once cooked, drain and set aside.
Once the barley eliminated for good the cooking water to add to the vegetables and the turkey and cook and cook for 5 minutes.
When cooked, serve with a drizzle of oil and a sprinkling of Parmesan cheese