Pizza stuffed with frame
starters from Italy
Breadsticks crust with basil sauce
Breadsticks crust with basil sauce
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Hi, if you want to bring on the tables of great breadsticks ... try to make this simple recipe ..
preparation
step 1
Wash and pat with a towel the basil leaves. Put them in a bowl and chop the mixture immersion adding the oil and salt, if you notice that the sauce is too thick add a little 'oil.
step 2
Open the pack of dough crust and stuffed into equal parts with only a part of sauce. Roll out well on any surface. Sprinkle with Parmesan cheese. Cover with the other sheet.
step 3
With the fingertips sealed all borders. Cut forming the thick 2 cm strips. Roll up each breadstick to give it shape. Place them in a baking pan lined with parchment paper, as far apart from each other
step 4
Bake in a preheated oven at 180 degrees in a convection mode for 8 minutes. Here is ready your crust breadsticks with basil sauce ..