Twix protein bar
starters from Italy
Camembert baked with honey and nuts
Camembert baked with honey and nuts
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Preparing quick and easy for a great appetizer
preparation
step 1
Turn the oven to 200 ° C static. Remove the plastic card Camembert (mine had 2 sheets, one I left This latter and removed each other and the other in plastic card) and put it back in its container
step 2
Carve the top of the cheese forming a cross (or as I did by forming squares).
step 3
Sprinkle the surface with two teaspoons of honey and dried fruits that you will have coarsely chopped with a knife.
step 4
Wrap the camembert in a sheet of aluminum foil and place in oven for 20 minutes.
step 5
Serve hot with croutons or crackers.