Cod With Mushrooms And Cherry Tomatoes ... !!!
18 recipes
Casket with surprise
ingredients
servings
2
White wine
1 glass
Porcini mushrooms
200 grams
Brie
200 grams
Extra virgin olive oil
to taste
Garlic
1 wedge
second courses from Italy
Casket with surprise
Casket with surprise
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
If you want to surprise your guests and want to do it fast and tasty this is the dish for you. Suitable for all adults and children, sophisticated palates and not. Delicious from every point of view in the true sense of the word being very scenic.
preparation
step 1
In a non-stick pan, put a piece of oil and a clove of garlic, let it garnish and pour the mushrooms.
step 2
Add salt, add a glass of dry white wine, soften the fire and blur. Place a lid and cook the mushrooms for 10 minutes.
step 3
In the meantime, take the brie, divide the mold into two parts, the lower one must be higher than the upper one.
step 4
Empty both sides gently and put the picked cheese in a separate bowl.
step 5
Grate the two pieces with a plate until you see that they start to melt (do not melt it off I recommend).
step 6
Turn off the mushrooms and join the cheese in the bowl. Mix until the cheese becomes smooth.
step 7
Fill the casket (the highest part) with the mixture of mushrooms and cheese, place the lower part of the shape above the mushroom compound. Serve all very hot.
