
Chicken breast with honey lemon and vegetables
second courses from Italy
Chicken rolls with dried carrots and apricots in the oven
Chicken rolls with dried carrots and apricots in the oven
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
#pollo #carote #cubes
Cut the chicken breasts to get 4 threads that will be slightly beaten to flatten them. Simmer the finely chopped finely and fry in a frying pan with 2 tablespoons of oil for about 5 minutes.
Then add 2-3 sprouts of thyme, 1 apple and 1 carrot cut into dad. Apply salt and pepper. Combine 3 tablespoons of water, cover and continue cooking for about 10 minutes.
On each fillet you have to put the vegetables and 1 apricot cut into half. Apply salt and pepper. At that point roll the threads by closing them with toothpicks.
Transfer the rolls into a slightly oiled frying pan. At this point, after preheating the oven, you have to cook the rolls for about 5 minutes at 220 degrees.
Pour the apple juice, lower the temperature to 200 degrees and bake the rolls for another 25-30 minutes.