
Pollo Kung Pao a modo mio
second courses from China
Chicken Soup With Soy Sauce ...
Chicken Soup With Soy Sauce ...
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A second of Eastern flavor that will astonish your guests ... !!!
Cut the chicken into cubes of about a few inches, sprinkle it well on both sides, and then sprinkle it in a frying pan with olive oil, broths and garlic
Now, plow it all for about five minutes on a rather low heat. When the chicken nuggets are golden, add the soy sauce and lightly raise the flame.
One advice is not to add salt, because this type of sauce is already tasty enough and putting the other, the chicken may become too salty.
At this point, put a lid and wait for the sauce and the flour to turn into a smooth and homogenous cream. If necessary, add water and finish cooking.