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Crepes

ingredients

servings

1

Full fat milk

500 mL

Type 00 wheat flour

250 grams

Desserts from Italy

Crepes

Crepes

vegetarian with gluten with lactose source of B vitamins high in iron high in calcium source of D vitamins high in potassium

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Crepes

Simple, easy and fast to prepare.

Crepes step 1

step 1

On a planetary put eggs and milk we start the machine at medium speeds and once mixed the two ingredients thoroughly, we put the previously sifted flour.

Crepes step 2

step 2

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