Vanilla cinnamon protein pancake
16 recipes
Marbled protein cake
ingredients
servings
2
Strawberries
40 grams
Baking powder for desserts
5 grams
Bitter cacao
10 grams
Whey protein, vanilla flavour
30 grams
Oatmeal
60 grams
Egg, egg white
200 grams
Desserts from Italy
Marbled protein cake
Marbled protein cake
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Very good and easy to make
preparation
step 1
Preheat oven to 180 °. Blend the oat flakes until flour is reduced, then mix with yeast and powdered proteins.
step 2
Add the albumens, mix well, divide the dough into 2 containers and add a thin layer of cocoa powder.
step 3
Pour the white dough into a rectangular silicone mold and pour the dough into the cocoa with zig zag, with a fork turn a bit in an imprecise manner so that it is not uniform for the marbled effect
step 4
Bake and cook for 35/45 minutes, try the stitch before baking. Decorate with sliced strawberries or other types of fruit
