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Mug cake in the microwave

ingredients

servings

2

Jam

1 teaspoon

Skimmed milk

3 spoons

Iodized salt

1 pinch

Dry yeast for dessert

5 grams

Olive oil

2 spoons

Icing sugar

2 spoons

Wholewheat flour

4 spoons

Desserts from North America

Mug cake in the microwave

Mug cake in the microwave

vegetarian with gluten with lactose with good fats

ready in

5 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Mug cake in the microwave

Dolce fast for a tasty breakfast

Mug cake in the microwave step 1

step 1

Place all ingredients divided into two cups and stir well until the mixture is smooth and fluid

Mug cake in the microwave step 2

step 2

Put 2 minutes in the microwave (depending on the output variables).

Mug cake in the microwave step 3

step 3

Eat warm, good even in the version with cocoa.

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