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Octopus in sauce with saffron potatoes

ingredients

servings

4

Octopus

1000 grams

Onions

1 unit

Extra virgin olive oil

4 spoons

Fresh rosemary

1 sprig

Laurel

1 leaf

Double concentrated tomato paste

2 spoons

Red wine

200 mL

Black pepper

to taste

Potatoes

1000 grams

Saffron

to taste

Salt

2 pinches

Water

to taste

second courses from Italy - Sicilia

Octopus in sauce with saffron potatoes

Octopus in sauce with saffron potatoes

with fish high in iron source of C vitamins high in potassium high in phosphorus with good fats

ready in

1 hour 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Octopus in sauce with saffron potatoes

A dish from ........ gourmets

Octopus in sauce with saffron potatoes step 1

step 1

The Octopus: In pot:

Octopus in sauce with saffron potatoes step 2

step 2

Wash it and put it in the pot without water Cover the pot with the lid Cook over low heat for about 20 minutes

Octopus in sauce with saffron potatoes step 3

step 3

After 20 minutes, remove it from the pot and cut it into chunks Of the water produced by the same octopus keep 4 tablespoons

Octopus in sauce with saffron potatoes step 4

step 4

In the pan: Chop the onion and fry it with 4 tablespoons of oil. Add the octopus and blend with the wine.

Octopus in sauce with saffron potatoes step 5

step 5

When the wine has evaporated, put the flame to a minimum. Add the bay leaf. Rosemary

Octopus in sauce with saffron potatoes step 6

step 6

Minced black pepper Double concentrated The 4 tablespoons of octopus cooking water

Octopus in sauce with saffron potatoes step 7

step 7

Mix everything, cover with a lid Cook for about 40 minutes

Octopus in sauce with saffron potatoes step 8

step 8

Potatoes: Cut into chunks and put them in the pot. Add the water to cover them slightly

Octopus in sauce with saffron potatoes step 9

step 9

Season with 1/2 teaspoon of salt. Add the saffron and mix. Cook over medium-low heat

Octopus in sauce with saffron potatoes step 10

step 10

At the table: Place the potatoes in a serving dish Place the octopus on top and serve

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