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Paccheri with pink sauce

ingredients

servings

3

Paccheri, pasta

300 grams

Tomato sauce, without salt

150 grams

Smoked provola cheese

100 grams

Turkey sausage

200 grams

Iodized salt

to taste

Rocket salad

to taste

first courses from Italy

Paccheri with pink sauce

Paccheri with pink sauce

with meat with gluten with lactose high in potassium high in phosphorus

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Paccheri with pink sauce

#winter #paccheri #salsiccialovers

Paccheri with pink sauce step 1

step 1

crumble the sausage and cook without oil, simultaneously cook the sauce with a little oil and salt

Paccheri with pink sauce step 2

step 2

put the provolone into the sauce when it is almost ready so as to create a pink sauce

Paccheri with pink sauce step 3

step 3

When the pasta is cooked, add the two condiments

Paccheri with pink sauce step 4

step 4

Serve with rocket to decorate

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