Soft and crisp pizza
78 recipes
Pan fried in pan
ingredients
servings
4
Type 0 wheat flour
300 grams
Water
150 grams
Instant yeast for savoury dough
6 grams
Iodized salt
15 grams
Olive oil
10 grams
White sugar
10 grams
Smoked provola cheese
200 grams
Ham
200 grams
starters from Italy - Calabria
Pan fried in pan
Pan fried in pan
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Quick-fried focaccia
preparation
step 1
Mix together all the ingredients until you get a ball
step 2
Divide the dough into half and spread a few millimeters thick
step 3
Stuff and cover with the second half sealing well
step 4
Cook in a pan with lid for 5 minutes
step 5
Turn and cook for another 5 minutes
