Tart with custard apples and cinnamon
Desserts from Italy
Pancakes
Pancakes
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Pancakes delicious and fluffy
preparation
step 1
quickly Wash the raisins in warm water and then put it to soak in brandy. Peel the apples and frullale or grattugiale. Sift flour and baking powder.
step 2
In a bowl put the eggs and sugar with an electric mixer begins to mount
step 3
Add salt, pureed apples, cottage cheese, lemon zest, vanilla, pine nuts, raisins with grappa and finally the flour with the baking powder a little at a time.
step 4
You have to get a thick paste is formed so the pancakes that once slid in the oil remain as round as possible.
step 5
Heat oil to 160 °, and helping with a spoon picks of small doses of pasta and calale in hot oil, cook until they are golden.
step 6
As soon as they are cooked quickly dry them on paper towels, rotolale in granulated sugar and place them on a serving dish.