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Pasta with sausage and peppers

ingredients

servings

4

Kamut paste

320 grams

Pork sausage

250 grams

Red peppers

2 unit

Extra virgin olive oil

2 spoons

Basil

4 leafs

first courses from Italy - Emilia-Romagna

Pasta with sausage and peppers

Pasta with sausage and peppers

with meat with gluten source of B vitamins high in iron source of C vitamins high in potassium high in phosphorus

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pasta with sausage and peppers

Tasty and healthy

Pasta with sausage and peppers step 1

step 1

Dice the sausage and brown it with a tablespoon of oil

Pasta with sausage and peppers step 2

step 2

Cut the peppers and when the sausage has browned add the diced peppers

Pasta with sausage and peppers step 3

step 3

Boil the water and cook the pasta

Pasta with sausage and peppers step 4

step 4

Serve the pasta adding fresh oil and a basil leaf

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