Whole Whole Penne with cream of chickpeas and zucchini
first courses from Italy - Piemonte
Pasta with Mackerel and Sage
Pasta with Mackerel and Sage
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Pasta with Mackerel and Sage
preparation
step 1
First cut the onion finely and stew it in a non-stick pan for a few minutes. Meanwhile cook the pasta in boiling water.
step 2
Add in the pan the Mackerel and the finely chopped Sage and let it stew with the help of Pasta water until desired consistency. Drain the pasta and put it in the pan, serve and enjoy your meal !!!