Lamb with Peas
second courses from Italy - Puglia
Peas Pugliese
Peas Pugliese
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A typical dish of the Apulian rural culinary tradition are the Peas to Puglia! The peas Pugliese are an outline or second dish is simple to prepare and very tasty! #cucinapugliese
preparation
step 1
In a large skillet, sauté in a little oil a finely chopped onion.
step 2
Add the peas and sauté. Gradually add the water as they peas become tender will take 10-15 minutes, depending on freshness.
step 3
After some minutes add the beaten eggs with a little salt and pepper, mix well and go for another five minutes.
step 4
Add mint to flavor. Serve hot.