Drive away with green broad beans and ricotta
4 recipes
Stuffed peppers
ingredients
servings
1
Yellow peppers
1 unit
Feta cheese
65 grams
Cherry tomatoes
6 unit
Black olives
6 unit
Onion
1/4 unit
Salt
1 pinch
Oregano
1 pinch
Extra virgin olive oil
1/2 spoon
Breadcrumbs
1 pinch
second courses from Italy
Stuffed peppers
Stuffed peppers
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Easy and tasteful recipe, microwave-ready!
preparation
step 1
Cut the pepper in half and blanch for about 10 minutes to remove the skin.
step 2
Sprinkle breadcrumbs on a microwave dish and arrange the peppers. Add onion, cherry tomatoes, olives, crumbled feta and season with salt, oregano and oil. Finally add another pinch of breadcrumbs.
step 3
Cook in the microwave for 5 minutes at maximum power and 3 minutes in crisp mode.
