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Pizza low carb

ingredients

servings

1

Soy flour

45 grams

Aubergine

50 grams

Water

to taste

Chickpea flour

10 grams

Egg, egg white

30 grams

Tomato pulp

4 spoons

Parmigiano cheese

10 grams

Basil

1 gram

Black pepper

1 gram

Pink salt

to taste

first courses from Italy - Piemonte

Pizza low carb

Pizza low carb

vegetarian with eggs with lactose high in potassium high in magnesium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pizza low carb

Arriving home from college to 13.30! That hunger! Something that is easy to prepare, but I indulge? The pizza with eggplant !!

Pizza low carb step 1

step 1

Take the soy flour and chickpea setacciarle and mix with water and egg white. Add salt and any flavor acceptable.

Pizza low carb step 2

step 2

The mixture should not be too thick (much less than that of tradinzione pizza!). Let stand 5 minutes and in the meantime, cook the eggplant in a frying pan.

Pizza low carb step 3

step 3

Rivesciare the mixture of flour in a pan and spread evenly. (The 'Council dirtying' the pot with oil to prevent it apiccichi!)

Pizza low carb step 4

step 4

Cook both sides, spread the past, aubergine and parmesan cheese (or mozzarella or feta)

Pizza low carb step 5

step 5

You can stuff as you like and suit your taste!

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