Mayonnaise Vegan with Spirulina Algae
26 recipes
Vegan recipe all Pink
ingredients
servings
4
Soy drink
85 grams
Lemon juice
1 spoon
Mustard
1/2 spoon
Sunflower oil
100 grams
Red beetroot
30 grams
Natural sea salt
to taste
Sauces from Italy - Marche
Vegan recipe all Pink
Vegan recipe all Pink
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
I have already proposed the vegan mayonnaise in our blog and today I propose a whole pink version.
preparation
step 1
In a tight, tall container, pour the lemon juice, add the mustard and a pinch of salt. Add natural soy milk and sunflower or corn oil. Blend well and you will notice that slowly thickens.
step 2
Add the piece of precooked red turnip (better if organic) without the outer layer avoiding the formation of lumps. Whisk.
step 3
Pour into a small bowl and store in the fridge.
step 4
I decorated this simple dish with the vegan pink mayonnaise at the base and then I added a little raw pumpkin marinated with orange juice, apple vinegar. salt and oil, a few tufts of fennel and stellaria, iceberg leaves and purple and yellow cauliflower flakes
