Pasticcio delicious with Tortiglioni
second courses from Italy
Salmon tart, cauliflower and shrimp.
Salmon tart, cauliflower and shrimp.
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The simplicity of the ingredients, combined with fantasy, can give you extraordinary emotions.
preparation
step 1
Cook the cauliflower in plenty of salt water.
step 2
In a saucepan simmer the onion with the butter, add the milk and the cream.
step 3
Add the cauliflower and blend it all with a diving mixer until a smooth and homogenous cream is obtained.
step 4
In the meantime, cut into small cubes and adjust the salmon until you make a tartar and season with oil.
step 5
Clean the shrimp and fry them in a nice warm pan.
step 6
Apply on top of cauliflower cream, salmon tartare and shrimp.