31

share on

Shortbread in white wine

ingredients

servings

10

Brown sugar

300 grams

Extra virgin olive oil

300 grams

White table wine

300 grams

Type 0 wheat flour

500 grams

Desserts from Italy - Puglia

Shortbread in white wine

Shortbread in white wine

vegan with gluten with good fats

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Shortbread in white wine

Tasty and healthy biscuits, quick and easy preparation #ricettedellanonna

Shortbread in white wine step 1

step 1

Combine oil and working in a bowl, sugar and wine.

Shortbread in white wine step 2

step 2

Once blended the mixture, add the flour, a little at a time. Working with abundance and patience, until mixture is smooth and homogeneous mixture.

Shortbread in white wine step 3

step 3

From the compound thus obtained, tearing of the dough fists and roll on a cutting board, thus forming filaments of a diameter of about 1 cm.

Shortbread in white wine step 4

step 4

Cut to taste the biscuits every 5 to 6 cm and place them in a baking tray with baking paper.

Shortbread in white wine step 5

step 5

Bake at 180 degrees for about 45 min.

Loading pic