Tart berries
Desserts from Italy
Spelled tart with jam of blackberries
Spelled tart with jam of blackberries
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A scented tart, sweet and just like that at all!
preparation
step 1
Chop the butter, at room temperature.
step 2
Combine sugar and a pinch of salt. Mix well until a very compact cream.
step 3
add one egg and one egg yolk and mix the ingredients well.
step 4
At that point, when the eggs are well mixed mixture to the butter and sugar, add the barley flour and mix thoroughly. Knead moving on the work surface and you get a Palletta.
step 5
It works the pastry obtaining a rectangular loaf that is wrapped in a transparent film and is made to rest in the fridge for 30 minutes. It resumes the pastry, lies on the greased and floured mold.
step 6
It Prick the bottom of the tart with the flaps of a fork, they will shape the edges well and add the jam.
step 7
They use the pastry trimmings for decorations you like the most.
step 8
It passes to bake in a convection oven at 180 degrees for 30 minutes.
step 9
It churns out and let it cool!