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Spring Pens

ingredients

servings

2

Courgette

1 unit

Cherry tomatoes

8 unit

Pancetta

5 grams

Caciocavallo

5 grams

Penne rigate, pasta

200 grams

Extra virgin olive oil

1 spoon

Garlic

1 wedge

first courses from Italy

Spring Pens

Spring Pens

with meat with gluten with lactose source of C vitamins high in potassium high in phosphorus

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Spring Pens

Penne with a light dressing and spring. Small tip: more tasty with whole wheat pasta or barley!

Spring Pens step 1

step 1

Put to heat a tablespoon of oil and a clove of garlic in a pan and pour a chopped zucchini

Spring Pens step 2

step 2

When almost done, add the bacon zucchini and continue to cook

Spring Pens step 3

step 3

When cooked, add the tomatoes into wedges and put out the fire

Spring Pens step 4

step 4

After cooking the pasta, drain and pour into the pan tossing with the dressing, adding the grated cheese. Serve e..Buon appetite!

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