Drive away with green broad beans and ricotta
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Strawberry salad and asparagus
ingredients
servings
2
Field asparagus
200 grams
Rocket salad
to taste
Baby spinach
100 grams
Strawberries
200 grams
Natural sea salt
to taste
Black pepper
to taste
Extra virgin olive oil
1 spoon
Side Dishes from Italy
Strawberry salad and asparagus
Strawberry salad and asparagus
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Fresh spring recipe this salad strawberries and asparagus, obviously without gluten and without dairy. This outline, or appetizer if you prefer, is also ideal for those who follow a paleo, vegan or vegetarian diet.
preparation
step 1
Wash the asparagus, cut into small pieces and bake them in the water for 3-4 minutes.
step 2
Drain the asparagus, immediately bring them under the cold water and let cool in a bowl with water and ice.
step 3
Meanwhile, wash and dry rocket and spinacin and place them in a bowl.
step 4
Also wash the strawberries and cut them into quarters.
step 5
Place all the ingredients in a salad bowl and season.
