Drive away with green broad beans and ricotta
second courses from Italy
Stuffed zucchini with chickpeas and salmon
Stuffed zucchini with chickpeas and salmon
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A delicious and healthy dish for a tasty meal
preparation
step 1
Wash and cut a medium-sized zucchini into 4 parts and empty it
step 2
Place the empty parts in the oven in a pan with a little water and salt the inside of the zucchini
step 3
Blanch the inside and pour into a mixer with chickpeas, onion and a pinch of pepper and mix everything until you get a cream
step 4
Fill the zucchini with the cream you made and garnish with the slices of salmon!
step 5
To accompany the dish I added two slices of rye bread that I made to roast in the oven with zucchini.