Sardinian Gnocchetti With Potatoes And Cherry Tomatoes On Broccoli Cream
3 recipes
Super broccoli
ingredients
servings
2
Broccoli
500 grams
Walnuts with shell
50 grams
Pepper
to taste
Extra virgin olive oil
1 spoon
Soft goat cheese
50 grams
soups from France
Super broccoli
Super broccoli
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A fast way to fall in love with broccoli. with just a few ingredients and little tricks you can bring out the best from this plant. It will serve 'a blender or immersion blender to make a smooth cream.
preparation
step 1
Clean the flowers of broccoli 2 trying to get similar sized pieces, then immerse in boiling salted water putting the lid.
step 2
cook for 5 minutes over high heat. To check the cooking timer can not use a knife. Immerse it in water and try to cut a flower. Trick: The cut must take place without too much pressure.
step 3
With a perforated ladle storing broccoli in a blender. Add the cooking water to fill 23 of the content. Trick: to give two or three shots onoff to trim the content.
step 4
Blend for 30 seconds. Taste and adjust the flavor with salt if necessary. storing in the center of the flat bottom nuts to create a small base to place the cheese.
step 5
To cut the cheese, use a knife by heating it with boiling water, in this way you will get more 'net and polished slices. Place the two slices tagliatebilanciandole on nuts.
step 6
Pour the cream of broccoli while making swirling the plate with the other hand so that it propagates in a uniform manner. Trick: if the cream and 'too thick add another bit' of water and blend for a few seconds.
