Chocolate Cake With Ricotta Cream
39 recipes
Tartellette fit sweet
ingredients
servings
4
Egg, egg white
200 grams
Ricotta cheese
200 grams
Eggs
1 unit
Bitter cacao
1 spoon
Baking powder for desserts
1 unit
White sugar
1 spoon
Desserts from Italy
Tartellette fit sweet
Tartellette fit sweet
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
An ideal treat for those who are fit and want a light but tasty treat.
preparation
step 1
Mount snowboards to snow. With the whips to work the egg with sugar (1 spoon, or less if you want to save your calories).
step 2
Put the ricotta cheese and egg in the bowl with sugar. Add cocoa and yeast. Embedding the Albums.
step 3
Put the dough in the muffins. In the oven for 15 / 20min at 180 °. They will swell and then, once removed from the oven, will shed a little while forming all the creases on the surface.
step 4
The dough is morbidissimomome a sufflè. Keep them refrigerated for a few days or in freezer and thaw them at room temperature in the evening to have them good in the morning.
