Champignon mushrooms and peas
-3 recipes
Tourtière
ingredients
servings
4
Carne macinata mista
300 grams
Shortcrust pastry
2 rolls
Peas
1 cup
Onions
1 unit
Celery
1 stem
Champignon mushrooms
1 unit
single courses from Canada
Tourtière
Tourtière
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Single dish delicious
preparation
step 1
Cook the ground beef
step 2
Cook the vegetables with the sofritto I have to cook gently
step 3
Then i say it all and add two eggs to tie or the bechamel
step 4
Now ocmponia cake make holes both at the base and above
step 5
180 ° cooking for about 35 min
