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Tuna Pate




Iodized salt

to taste

Black pepper

to taste

UHT cooking cream

120 grams


1 fillet


40 grams

Canned capers

5 grams

Tuna in oil

120 grams

Sauces from Italy

Tuna Pate

Tuna Pate

with fish with lactose source of D vitamins

ready in

15 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Tuna Pate

Soft and creamy, the tuna pate is ideal to be presented as an appetizer, for brunch or laperitivo. and easily, to spread on toast or sandwiches

Tuna Pate step 1

step 1

Put in a mixer the butter cut into small pieces, Dallolio drained tuna, capers washed by salt and other ingredients

Tuna Pate step 2

step 2

Operate the mixer and blend several times, stopping when necessary and stirring the ingredients until you have a smooth and dense cake

Tuna Pate step 3

step 3

Pour into a bowl and place in refrigerator until ready dellutilizzo

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