Buffet crispy version Panzanella
second courses from Italy
Tuna salad, beans and datterini
Tuna salad, beans and datterini
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The tuna salad, beans and datterini is one of those experiments that I enjoyed doing, with the heat of last summer: assemble tasty ingredients with a few notes of originality. You may enrich it by adding a little frisella slightly wet or cous-cous.
preparation
step 1
Drain the water from the beans and tuna, pour everything into a salad bowl and add the datterini chopped and chopped onion. Salt lightly, add the oil, oregano and basil to taste.
step 2
If you want to enrich it with cous-cous, prepare it according to the package mode and add the other ingredients. A fast mixed and brought to the table.