Strawberry cake
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vegan cake with oranges and carrots
ingredients
servings
14
Baking powder for desserts
12 grams
Carrots
150 grams
Oranges
2 unit
Orange juice
200 grams
Sunflower oil
100 grams
Water
200 grams
Brown sugar
160 grams
Soft wheat flour
350 grams
Desserts from Italy
vegan cake with oranges and carrots
vegan cake with oranges and carrots
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The vegan cake with oranges and carrots are rich in vitamins and has a balanced flavor. It is easy to prepare with few ingredients and is a healthy dessert.
preparation
step 1
First we wash the oranges and peel it grattugiamo holding it aside. In a bowl we pour the sugar, darancia water and juice.
step 2
We turn with a whisk until the sugar dissolves completely. Add flour continuing to run and then also incorporate the oil.
step 3
Pour the yeast and amalgamiamo for good until a dough without lumps. We add the grated orange peel.
step 4
Then we wash and We peel the carrots, grattugiamo finely and add allimpasto. Amalgamiamo the compound from bottom to top and pour it in a frying pan (22 cm diameter).
step 5
Bake the cake at 180 degrees for 40 minutes in a convection oven.
