Drive away with green broad beans and ricotta
second courses from world
Vegetable tile of lupines
Vegetable tile of lupines
ready in
8 hours 20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Lupine vegetable formella is a delicious vegetable alternative. It can be cut into slices or cubes, excellent in salads or sandwiches.
preparation
step 1
With the aid of a knife, remove the lupins from the external cuticle and pour them into the blender jug.
step 2
Also add all the other ingredients except the agar agar. Blend everything until a homogeneous and smooth cream is obtained.
step 3
Transfer the lupine cream to a saucepan and bring it to the boil, then put it back in the blender and immediately add the agar agar.
step 4
Blend again until a homogeneous mixture is obtained, then transfer the cream obtained in a previously oiled mold.
step 5
Let it cool completely, then transfer the mold to the refrigerator and let it rest for at least one night before using it as you like.