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zucchini tortillas and tiger cocoa

ingredients

servings

2

Wholewheat flour

52 and 1/2 grams

Type 2 wheat flour

52 and 1/2 grams

Courgette

80 grams

Brown cane sugar

25 grams

Stevia

2 teaspoons

Baking powder for desserts

8 grams

Sunflower oil

1/2 coffee cup

Vanilla powder

1 teaspoon

Eggs

1 unit

Bitter cacao

15 grams

Lemon peel

1 spoon

Orange peel

1 spoon

Water

2 coffee cups

Lemon juice

1 spoon

Soy quark

50 grams

Toasted hazelnuts

8 grams

Blueberries

16 grams

Bakery products from Italy - Piemonte

zucchini tortillas and tiger cocoa

zucchini tortillas and tiger cocoa

vegetarian with gluten with eggs high in potassium

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

zucchini tortillas and tiger cocoa

Unusual unusual, cocoa and zucchini, but I can assure you that the result is fantastic .. !!!

zucchini tortillas and tiger cocoa step 1

step 1

Preheat oven to 180 °. Sprinkle the courgettes and squeeze them well, the water they release will not bake you put it into the cake. Add liquid ingredients except the quark.

zucchini tortillas and tiger cocoa step 2

step 2

add floury ones except bitter cocoa. Add rind and vanilla. Mix well, divide the mixture into two parts, in bitter add the bitter cocoa. Take two molds for single-carton cakes

zucchini tortillas and tiger cocoa step 3

step 3

and start putting the white mixture, then the black one, and so on until the two compounds are finished.

zucchini tortillas and tiger cocoa step 4

step 4

bake at 180 ° x25 minutes ... Once cooked let it cool, finally garnish with the quark above sweetened or with tic or stevia. hazelnuts, blueberries and zucchini ..

zucchini tortillas and tiger cocoa step 5

step 5

As is often known in the list of ingredients there is not anything I use in recipes, I used the classic quark classic, not that of soy.

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