Pottage
soups from Italy - Piemonte
Soup empty fridge
Soup empty fridge
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Soup with cabbage, leeks, onion, carrots, stale rye bread.
preparation
step 1
First, peel and cut the ingredients. Potatoes in cubes, onion in strips, minced leek, cabbage with strips, carrots with small rounds. Place everything in a pot with a little bit of coarse salt and water. Bring to the boil and the heart for 30 minutes from the boil.
step 2
At ten minutes from the end of cooking, add the stale bread into cubes and the paprika, finish cooking until desired consistency.