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Apple and chocolate cake

ingredients

servings

8

Cornflour

30 oz

Soy drink

50 oz

Olive oil

60 oz

Soy yogurt

250 oz

Lemon peel

1 teaspoon

Type 00 wheat flour

200 oz

Yeast for bakery products

16 oz

Dark chocolate, with milk

50 oz

Apples

2 unit

Ground cinnamon

1 teaspoon

Apricot jam

3 spoons

Iodized salt

1 oz

Desserts from Italy

Apple and chocolate cake

Apple and chocolate cake

vegetarian with gluten with lactose

ready in

1 hour 10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple and chocolate cake

Spongy apple pie .... vegan!

Apple and chocolate cake step 1

step 1

Dilute the cornstarch with milk and mix well. Add sugar, oil and any flavor yogurt.

Apple and chocolate cake step 2

step 2

Add lemon rind, slowly the flour with baking powder and salt. the compound must be fluid enough, so in this case to add a little water. Add chocolate, coarsely chopped or in drips.

Apple and chocolate cake step 3

step 3

Oil and flour the pan. Pour the mixture and cut apples into slices and insert them in the dough on a regular basis. Sprinkle with cinnamon optional.

Apple and chocolate cake step 4

step 4

Melt the jam and pour it over the cake and brush it evenly. Bake at 180 for about 50minuti..controllare firing after about 30 minutes!

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