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Apple pie, cottage cheese and oranges

ingredients

servings

8

Eggs

4 unit

White sugar

150 oz

Orange juice

6 spoons

Grated orange peel

3 spoons

Type 00 wheat flour

270 oz

Baking powder for desserts

1 unit

Apples

2 unit

Ricotta cheese

250 oz

Brown sugar

2 teaspoons

Desserts from Italy - Lazio

Apple pie, cottage cheese and oranges

Apple pie, cottage cheese and oranges

vegetarian with gluten with eggs with lactose

ready in

1 hour 15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie, cottage cheese and oranges

No, it's not a simple apple cake, but contains within it all the scents of winter: it is soft, savory, without butter and oil. And to do this wonder I used apples and oranges and Fara Sabina spectacular ricotta Pontinia: the products of the Lazio region

Apple pie, cottage cheese and oranges step 1

step 1

beat eggs and sugar for about 10 minutes, until the mixture become swollen and white.

Apple pie, cottage cheese and oranges step 2

step 2

Meanwhile, squeeze the oranges and grate the peel, cut into cubes for the inside of the apple pie into wedges and thin to the outside.

Apple pie, cottage cheese and oranges step 3

step 3

Add to the egg and sugar, cottage cheese, juice and peel of oranges, trying not to deflate the dough, then flour and baking powder sifted.

Apple pie, cottage cheese and oranges step 4

step 4

Add some diced apple to the mixture and turn again.

Apple pie, cottage cheese and oranges step 5

step 5

Grease and flour a 26-cm mold, arrange the apple slices ray and dropping rain on the cake a tablespoon of brown sugar before baking.

Apple pie, cottage cheese and oranges step 6

step 6

Bake at 180 ° C for about 40- 45 minutes, making the toothpick test.

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