Muffin the scent of orange and cinnamon
by
1 recipe
Autumn cakes
ingredients
servings
2
Rice flour
120 oz
Eggs
1 unit
Vegetable milk
50 fl oz
Sunflower oil
30 fl oz
Cinnamon
to taste
Grated orange peel
5 oz
Stevia powder
to taste
Baking powder for desserts
1 unit
Apples
1 half
Desserts from Italy
Autumn cakes
Autumn cakes
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Fluffy cakes that will sprout all your home in the fall!
preparation
step 1
Mix the flour with stevia, cinnamon and orange peel.
step 2
Apart from mixing together vegetable milk, oil and egg.
step 3
Combine dried ingredients with liquids and mix.
step 4
Add the yeast and mix again.
step 5
Take a non-stick muffin and versaye mold approximately 1 spoonful and half in each mold.
step 6
Cut the thin apple apple and lay them on the surface of each pie.
step 7
Cook in a preheated oven at 180 ° for about 15 minutes.
