Tartufini 4 flavors
Desserts from Italy
Banana Pancake With Hazelnuts
Banana Pancake With Hazelnuts
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A version enriched with hazelnut flour, soy flour and cocoa that - together - give the breakfast the right mix of flavors and softness.
preparation
step 1
In a bowl, mix whole wheat flour, hazelnut flour, soy flour and cocoa. Combine liquid broths, banana smoothie and vanilla seeds.
step 2
Mix all the ingredients well until they get a homogeneous and bulky compound.
step 3
Preheat a non-stick frying pan, pour an abundant spoon of the preparation and let it cook until it forms bubbles on the surface.
step 4
Turn the pancake and continue cooking on the second side.
step 5
Complete the dish according to your taste. I chose a cocoa cream and coffee (prepared with bitter cocoa and liquid coffee qb until the desired consistency) and hazelnut grain.