Baked bombs with rum cream
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117 recipes
Butter cookies quick and easy peanut
ingredients
servings
4
Type 0 flour bread
250 oz
Eggs
1 unit
Brown cane sugar
200 oz
Butter
120 oz
Peanut butter
180 oz
Baking powder for desserts
12 oz
Desserts from North America
Butter cookies quick and easy peanut
Butter cookies quick and easy peanut
ready in
3 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The peanut butter cookie are great for breakfast, because they give the right energy you need in the morning.
preparation
step 1
In a bowl mix with a whisk peanut butter with the butter at room temperature.
step 2
Add sugar and stir to mix well.
step 3
United always the egg and mix with a whisk until mixture is smooth and creamy.
step 4
Into another bowl combine the flour and baking powder, mix them by turning them with a wooden spoon.
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step 5
Add the flour and baking powder allimpasto and mix all ingredients well using a spatula, stir from bottom to top, until the mixture is semi-solid.
step 6
Preheat the oven to 180 degrees. Put the baking paper on the baking dish in the oven and helping with a spoon for ice cream, make small balls.
step 7
Place them on parchment paper and mash with a fork. More make them thinner and more will be crispy, if you want them soft inside let high at least 1 cm.
step 8
Bake at 180 ° for 15 minutes in a static oven, put the pan in half and after 12 minutes moved up to brown the last few minutes. Please note that under cook quickly, so check in.
