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Black sesame squash hummus

ingredients

servings

4

Chickpeas

1 and 1/2 cups

Lemon juice

2 spoons

Thaina

1 spoon

Himalayan salt

to taste

Yellow pumpkins

100 oz

Vegan yeast

20 oz

starters from world

Black sesame squash hummus

Black sesame squash hummus

vegan high in fiber source of B vitamins high in iron high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Black sesame squash hummus

Hummus or chickpea paste for starters, snacks or dips with the sweet taste of baked pumpkin transforms the original recipe into a perfect vegan sauce

Black sesame squash hummus step 1

step 1

Put all the ingredients in the blender and mix

Black sesame squash hummus step 2

step 2

add seasoning to taste Nutritional yeast gives it an exquisite flavor

Black sesame squash hummus step 3

step 3

for more color, add more pumpkin decorate with black sesame or roasted sesame seeds

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