Nutella and coconut donut
Desserts from Italy
Brioches of pasta with Nutella and coconut.
Brioches of pasta with Nutella and coconut.
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Ideal for breakfast or snack. Quick to prepare but very greedy.
preparation
step 1
Get out of the puff pastry, 8 cloves and lay in the center of each clit a spoon of Nutella.
step 2
Roll the individual triangles starting from the outside inwards.
step 3
Place the croissants on an oven-baked baking tray.
step 4
Brush with milk and sprinkle with sugar and coconut.
step 5
Bake for 12 to 15 minutes at 200º.