Pizza stuffed with frame
starters from Italy
translated by Italian with
Quick to prepare, great appetizer or light dish, fresh and delicate!
Wash the tomato and basil leaves with cold water.
Cut the tomato and mozzarella into slices
Place everything on a plate by alternating a slice of tomato, one of mozzarella and one of basil
Contain with oil and salt
Serve the fresh caprese