Drive away with green broad beans and ricotta
1 recipe
Chickpeas and Romanesco broccoli
ingredients
servings
1
Chickpeas
125 oz
Broccoli
200 oz
Salt
1 pinch
single courses from Italy - Emilia-Romagna
Chickpeas and Romanesco broccoli
Chickpeas and Romanesco broccoli
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The paired chickpeas and broccoli is really good, to my amazement I did not think !!
preparation
step 1
Heat the chickpeas in a pan with salt on the bottom;
step 2
Meanwhile, take a pot with water and bring it to a boil;
step 3
After bringing the water to a boil, pour the broccoli and cook for 20/30 minutes;
step 4
Drain the broccoli and add to the pan with the chickpeas, add if you want oil and other salt, mix everything until they become a little toasted.
