Eggplant with walnut with chicken in white sauce
second courses from Italy
Chicken bites with radicchio, gorgonzola and walnuts
Chicken bites with radicchio, gorgonzola and walnuts
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A second course of chicken refined and gentle to the palate ...
preparation
step 1
Cut the chicken breast into cubes, flour it well and sauté in a pan with a little oil. Sprinkle with half a glass of red wine and allow to evaporate the alcohol.
step 2
Wash and cut the radicchio into thin strips and add to the chicken in the pan. Let simmer for a few minutes and then add the salt. Cook over medium heat, with lid.
step 3
Meanwhile, in a saucepan melt the blue cheese with milk. Add it then the chicken and let it mix all the flavors for a few minutes.
step 4
In a roasting pan a handful of nuts or dried fruit to taste. To serve