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Chicken noodles and onions

ingredients

servings

4

Onions

2 unit

Iodized salt

1 pinch

Water

to taste

Chickpea flour

500 oz

second courses from Italy

Chicken noodles and onions

Chicken noodles and onions

vegan high in fiber high in iron high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chicken noodles and onions

For lunch, dinner, snacks, to put in good bread, or to eat with the piadines, these fries are great. Simple, fast, easy and inexpensive are an idea to enter every week in the menus of each one.

Chicken noodles and onions step 1

step 1

I go before the first night so the dough has time to rest, we can do it just a few hours before or if we are in a hurry to do everything at the moment, I prefer to leave the whole night in the fridge.

Chicken noodles and onions step 2

step 2

Cut the onions

Chicken noodles and onions step 3

step 3

I drank the chickpea flour and the water until I got a creamy dough and add the onions

Chicken noodles and onions step 4

step 4

I mix

Chicken noodles and onions step 5

step 5

At this point let me rest in the fridge, but if you are in a hurry, you can proceed immediately.

Chicken noodles and onions step 6

step 6

Heat a non-stick pot with an oil spout and cook on one side and then on the other

Chicken noodles and onions step 7

step 7

A few minutes and they are cooked

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