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Chocolate Cracked Cookies




Dark chocolate, without milk

100 oz


1 unit

White sugar

50 oz

Rice flour

80 oz

Potato starch

20 oz

Bitter cacao

1 spoon

Vanilla bean

1 oz

Iodized salt

to taste

Baking powder for desserts

5 oz

Icing sugar

to taste

Desserts from Italy

Chocolate Cracked Cookies

Chocolate Cracked Cookies

vegetarian with eggs

ready in

2 hours 30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chocolate Cracked Cookies

Simple chocolate biscuits with a really inviting look ...

Chocolate Cracked Cookies step 1

step 1

Dissolve the dark chocolate in the bain-marie or the microwave, choose it for quality because it makes the difference.

Chocolate Cracked Cookies step 2

step 2

With a whip, mount the egg with the sugar, a pinch of salt and vanilla. Then add the melted chocolate while stirring

Chocolate Cracked Cookies step 3

step 3

Combine flour mixed with starch and yeast. Mix well until you get a nice uniform mixture. Place in refrigerator for at least 2 hours.

Chocolate Cracked Cookies step 4

step 4

When it is well solidified take a teaspoon of compound and with your hands form a large ball like a nut.

Chocolate Cracked Cookies step 5

step 5

Roll well in plenty of velvety sugar and place on top of an oven plate covered with oven paper. Cook at 160 degrees for 15 minutes.

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