Christmas Sweet luscious vegan
by
55 recipes
Coccocioccomuffin
ingredients
servings
14
Bananas
100 oz
Yogurt, vanilla flavour
125 oz
Coconut flour
25 oz
Oats
100 oz
Wholewheat flour
100 oz
Cacao powder
10 oz
Vegetable milk
95 oz
Dark chocolate chips, vegan
50 oz
Desserts from Italy
Coccocioccomuffin
Coccocioccomuffin
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Egg-sugar-lactose-free muffins
preparation
step 1
Heat the oven to 175 degrees
step 2
Add all the ingredients in the blender except for the drops and blend until a homogeneous mixture is created.
step 3
Add the chocolate chips and turn with a hand spoon to incorporate them evenly.
step 4
Prepare the baking cups for baking the muffins. I use the paper one but I put them in the muffin trays otherwise they open too much in cooking.
step 5
Insert two to three teaspoons of dough into large baking cups. A teaspoon if you use small baking cups.
step 6
Bake and cook for 15 minutes. Always test the toothpick to check the cooking.
step 7
With these doses, 9 large and 15 small muffins came to me
