125 recipes

34

share on

Cold tart with figs

ingredients

servings

10

Biscuits

350 oz

Butter

150 oz

Figs

8 unit

Greek lowfat yogurt

340 oz

Philadelphia light spreadable cheese

340 oz

Desserts from Italy

Cold tart with figs

Cold tart with figs

vegetarian with gluten with lactose

ready in

2 hours 50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cold tart with figs

The perfect tart to make the figs honor

Cold tart with figs step 1

step 1

Grind the cookies and join them to the butter, blend and dress a mold (24 cm diameter) paper oven

Cold tart with figs step 2

step 2

Cover the mold with the biscuit base, creating the edge with the spoon, put the base in the freezer 1 hour

Cold tart with figs step 3

step 3

Stir yogurt with philadelphia by creating a thick and velvety cream

Cold tart with figs step 4

step 4

Pour cream on cookies and decorate with sliced ​​fresh figs

Loading pic