Strawberry cake
-3 recipes
Quince compote with spices
ingredients
servings
20
Quinces
500 oz
Brown sugar
200 oz
Lemons
1 unit
Water
1 fl oz
Cinnamon
to taste
Cardamom
to taste
preserves from world
Quince compote with spices
Quince compote with spices
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
An idea of the past: a fragrant compote made with quince apples. Ready in no time and inebriating thanks to the spices.
preparation
step 1
First wash the quince and cut it into pieces carefully without removing the peel. Put them in a saucepan filled with lemon juice and water so that they do not blacken.
step 2
Add the spices and bring everything on the stove, boiling the fruit for about 30 minutes or until it has softened.
step 3
At this point, drain the quince, remove the spices and transfer the fruit back into the pot. Mix everything with the immersion blender and add the sugar.
step 4
Boil the mixture over a moderate heat for 15 to 20 minutes or until it has thickened sufficiently, then transfer it to the previously sterilized jars.
step 5
Close the jars immediately and turn them upside down so that the void is formed. Once cooled, keep your compost away from light in a cool and dry place. Wait a couple of days before consuming it.
