
Whole homemade caserecce with zucchini, cherry tomatoes, stracchino and salmon
first courses from Italy - Lombardia
COOKED PASTA WITH SUGAR AND SALMON
COOKED PASTA WITH SUGAR AND SALMON
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A fast and tasty first thing that combines the benefits of the sea with those of the earth! Easy for any summer meal!
Put the water for the dough and cut the zucchini in half and then thin slices. Put it in a flat frying pan with oil and garlic in a live fire.
Cut the chopped tomatoes and prepare the salmon cut to tartare. Turn off the zucchini and add it all by removing the garlic.
Drain the pasta and cool it with water and add it to the seasoning. Blink a little and finally serve with a crude oil.